Stuffed egg pasta with minced beef with basil tomato sauce and bechamel or ricotta and spinach, uncooked or ready to eat, which is your favourite one?
For the shell: Wheat flour, Eggs.
Minced beef stuffing ingredients: wheat flour, minced beef, parsley, garlic, egg, cheese, extra virgin olive oil, salt, pepper.
Ricotta and spinaches stuffing ingredients: Ricotta cheese, Spinach, Eggs, pecorino cheese, Parmigiano cheese, Sea salt, Nutmeg
ingredients for the tomato sauce: tomato passata, garlic, basil, extra virgin olive oil, salt, pepper.
ingredients for the bechamel: milk, flour, butter, salt and nutmeg
Allergens: gluten, dairy, eggs