The Saint Honoré is a cake filled with chantilly cream, chocolate ganache, Italian custard. It is soaked with alcoholic or no alcoholic sirup.
It is topped with chocolate ganache, profiteroles, chopped hazelnuts.
It has more than 2 tiers.
Candles are not included.
1 kg feed 5 to 10 people (it will depend on the whole catering)
Contact us to personalise your Saint Honoré cake